Patisserie Cuisine
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	Fruit Supreme Fresh Cream Gateau
	Three layers of delicate sponge filled with mixed fruits and fresh cream. Decorated with crispy almond biscuits, fresh orange liqueur cream and lavishly topped with extra seasonal fruits.
	RM 59.90

	Oreo ice cream cake
	Two layers of Oreo ice cream with homemade fudge nestled in the center. Sides are wrapped in crushed Oreos, and Oreo halves top the cake.
	RM 64.90

	Mango Cheesecake
	Our light Mango Cheesecake topped with golden mango sauce and lots of real mango cubes laced onto a bed of fabulous cheese cream covering a light vanilla sponge cake. A great idea for a great occasion.
	RM 69.90

	White Chocolate Cake
	This cake able to serve 4 to 6 persons and will be present in a beautiful gift box for your special person.
	RM 59.90

	Strawberry Fresh Cream Gateau
	Three layers of delicate sponge filled with mixed fruits and fresh cream. Decorated with fresh strawberry liqueur cream and topped with fresh strawberries.
	RM 46.90

	Peanut Butter Chip
	Two layers of peanut butter ice cream with homemade fudge nestled in the center. Laced with chocolate ganache, peanut butter and peanut butter chips.
	RM 53.90

	Mandarin Orange and Chocolate Charlotte Cake .
	This cake is servings for 4 persons. This cake is extremely heavy and dense, and loaded with wonderful flavors.
	RM 65.90

	Blueberry Cheesecake
	Our blueberry cheesecake is simply heavenly, very rich in cheese and topped with delicious blueberry puree and one real slice of cheese.
	RM 69.90

	Chocolate Chip
	Two layers of chocolate chip ice cream with homemade fudge nestled in the center. The sides are wrapped in crushed Oreos.
	RM 55.90

	Royal Tiramisu Cake
	The brilliant idea in Tiramisu’ is not in the technique of layering, but in the components. The great invention of combining together coffee, zabaglione cream, and chocolate: This is the true innovation in Tiramisu’.
	RM 59.90

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